1718 Sella Basmati Rice

Discover the robust quality and appealing texture of 1718 Sella Basmati Rice from Sheeraz Exports. This premium parboiled variety is characterized by its bold, long grains, distinctive golden amber hue, and excellent cooking stability. The sella (parboiling) process enriches the rice, resulting in a firm, non-sticky texture that holds its shape perfectly in biryanis, pulaos, and canteen-style meals, offering both nutrition and exceptional value.

Sheeraz Exports ensures that every batch of 1718 Sella Rice is processed for consistent grain size, minimal breakage, and reliable cooking performance. Its ability to withstand longer cooking times without becoming mushy makes it a preferred choice for commercial kitchens, large-scale catering, and households seeking durable, flavorful rice. We supply this versatile and economical variety in bulk to wholesalers, food service providers, and export markets with guaranteed quality.

Key Features:

• Type: 1718 Sella (Parboiled) Basmati Rice

• Grain: Bold, Long Grains with Golden Amber Color

• Texture: Firm, Non-Sticky, Excellent Grain Integrity

• Cooking: High Durability, Ideal for Prolonged Cooking

• Process: Parboiled for Enhanced Nutrient Retention & Shelf Life

• Use: Perfect for Commercial Biryani, Pulao, Steamed Rice, and Catering

• Supply: Bulk Packaging for Food Service, Retail, and International Export

Choose durability without compromise – partner with Sheeraz Exports for 1718 Sella Basmati Rice.